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3 chicken breast cut into 1 inch cubes
½ cup soy sauce
2 Tablespoons onion powder
1 Tablespoon garlic powder
½ cup brown sugar
1/3 cup bourbon
Mix all ingredients together in a bowl and let set for a couple of hours.
Pour into a cast iron chicken fryer and cook on medium until almost done. Turn burner to medium - high and let chicken brown while stirring to keep from burning.
Variation: 1 tsp hot sauce
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